Cohen,E., Cragg,M., deFonseka,J., Hite,A., Rosenberg,M. and Zhou,B., (2015) Nutrition 31:727-732 10.1016/j.nut.2015.02.007
OBJECTIVE: To document patterns and changes in average adult consumption in the USA since the earliest US government dietary recommendations for reduced fat intakes were issued (late 1970s) to current intakes, based on National Health and Nutrition Examination Survey (NHANES) data. Also to investigate the correlation between long-term consumer dietary patterns and obesity rates. More “Statistical review of US macronutrient consumption data, 1965-2011: Americans have been following dietary guidelines, coincident with the rise in obesity”