A systematic review investigating interventions that can help reduce consumption of sugar-sweetened beverages in children leading to changes in body fatness

Avery,A., Bostock,L. and McCullough,F., (2014) J.Hum.Nutr.Diet. 10.1111/jhn.12267 [doi]

OBJECTIVE: To clarify which interventions aimed at children help to reduce consumption of sugar-sweetened beverages (SSBs) and whether these interventions lead to changes in body fatness.

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Substituting water for sugar-sweetened beverages reduces circulating triglycerides and the prevalence of metabolic syndrome in obese but not in overweight Mexican women

Hernandez-Cordero,S., Barquera,S., Rodriguez-Ramirez,S., et al.(2014) J.Nutr. 144:1742-1752 10.3945/jn.114.193490 [doi]

OBJECTIVE: To determine whether replacement of sugar-sweetened beverages (SSBs) with water would reduce cardiometabolic risk factors in overweight and obese women.

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