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Did You Know?

It is not possible to be allergic to sugar...

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News & Press

News

Response to launch of 'Action on Sugar' group

Sugar Nutrition UK Response to claims made in regards to launch of the group 'Action on Sugar'.

Previous Issues

Response to launch of 'Action on Sugar' group, January 2014
Sugar Nutrition UK funded research, January 2014
Response to BMJ Modelling Study on SSB Tax , November 2013
New Research: Obese women alter diets in response to additional calories from soft drinks, October 2013
New Research: Portion Size - the science and the Responsibility Deal, October 2013
New Research: People's diets show a sugar-fat seesaw, July 2013
Response to launch of hybrid front of pack nutritional labelling scheme by UK Government , June 2013
Scientific Review on Sucrose and Sports Performance, June 2013
Response to article by Malhotra in BMJ, May 2013
BBC Radio 4 asks 'Does food addiction exist?', April 2013
Response to article by the InterAct Consortium in Diabetologia, April 2013
Evidence shows no effect of sugar on risk factors for heart disease, April 2013
Response to article by Basu et al. in PLoS ONE, February 2013
Response to AoMRC Report and Media Activities, February 2013
Response to review by Te Morenga et al. in BMJ, January 2013
Response to books by Robert Lustig, December 2012
Patients with diabetes left in the dark, November 2012
Are Nutrition Claims Misleading?, July 2012
Download a Free Sports Nutrition Booklet, July 2012
Sugar Nutrition UK – the new name for the Sugar Bureau, January 2012
Launch of new look science based website, September 2011
Evidence Shifts From Extrinsic Sugars in Fight Against Dental Demineralisation, September 2011
Research shows sugary drinks do not cause weight gain, August 2010
Lack of exercise key to increased BMI in children, May 2010
Men have better inbuilt liquid calorie detectors than women, March 2010
High-fat low-carb diets could mean significant heart risk, December 2009

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EATING FOR HEALTH

Eating a healthy, balanced diet along with taking regular exercise is key to physical and mental wellbeing.

No foods should be considered as ‘good or bad’ as all foods play an important role in the diet. It is only when foods are eaten in excess that health problems result.

Read more about eating healthy