Subscribe to press updates
It is not possible to be allergic to sugar...
Find out more facts like this
Our staff includes degree-qualified nutritionists, and we liaise regularly with academics and health professionals both in the UK and around the world.
Information on sugar, types, uses, origins, some interesting facts and did you know.
Recent research summaries and the latest science on the role of carbohydrates, including sugar, in a healthy diet.
In a world where diseases like diabetes and obesity are on the increase it is crucial that we all make regular physical activity part of our life.
Information for health and nutrition professionals, Nutrition In Practice newsletter, patient leaflets and quick FAQ's
Research news, latest press releases and position statements on carbohydrate and health issues.
News & Press Releases - copies of releases issued by Sugar Nutrition UK
Letters to Editors - copies of letters submitted to Newspapers in regards to articles published
Position Statements - copies of position statements on relevant issues
Spotlight on...- a focus on the science of topical issues
Press Pack - Information for journalists on common questions
More facts about the production of sugarMore figures on sugar production & consumption
(2011-2012)
7,827,000
Metric Tonnes
44,341,000
11,079,000
31,811,000
65,163,000
3,959,000
Eating a healthy, balanced diet along with taking regular exercise is key to physical and mental wellbeing.
No foods should be considered as ‘good or bad’ as all foods play an important role in the diet. It is only when foods are eaten in excess that health problems result.
Read more about eating healthy